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Cheesy Chili Dip

Cheesy Chili Dip

Try using Hormel® hot chili in this creamy dip ... cool cream cheese will put out the fire.

Gluten Free:
Yes
Serving Size:
8+
Total Time:
Under 15 minutes
Preparation Time:
Under 15 minutes
Preparation Method:
Microwave
Meal Occasion:
Appetizers & Snacks
Level of Difficulty:
Beginner
Rate this recipe: Rating: 2 (128 votes cast)

Ingredients

This recipe is recommended for 24 servings
  • 1 (8-ounce) package cream cheese
  • 1 (15-ounce) can Hormel® Chili No Beans
  • 1/2 cup shredded Cheddar cheese
  • 2 tablespoons chopped fresh cilantro

Notes

  1. Makes 3 cups.
    Microwave ovens vary; adjust the microwave time as needed.

Directions

  1. On microwave-safe plate, place cream cheese; top with chili and shredded cheese. Microwave on HIGH (100%) 45 to 60 seconds or until cheese is melted and chili is heated thoroughly. Sprinkle with cilantro.