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Chicken Pesto Pizza

Chicken Pesto Pizza

Surprise everyone at the table with a delicious gourmet pizza.

Gluten Free:
No
Serving Size:
4
Total Time:
Under 30 Minutes
Preparation Time:
Under 15 minutes
Preparation Method:
Bake
Meal Occasion:
Lunch , Dinner
Level of Difficulty:
Beginner
Rate this recipe: Rating: 3 (6 votes cast)
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Ingredients

This recipe is recommended for 4 servings
  • 1 (12- to 14-inch) prebaked pizza crust
  • 1/2 cup pesto
  • 1/2 cup finely minced sun-dried tomatoes
  • 1 (5-ounce) can HORMEL® Chunk Breast of Chicken, drained and flaked
  • 1 small bell pepper, thinly sliced into rings
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese

Step-by-Step

  1. Heat oven to 400ºF.

    Chicken Pesto Pizza
  2. On baking pan, place pizza crust. Spoon pesto over crust. Top with remaining ingredients.

    Chicken Pesto Pizza
  3. Bake pizza 12 to 15 minutes or until cheese is melted and edge is lightly browned.

    Chicken Pesto Pizza