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Chili Bean Bake
Recipes
Chili Bean Bake
Gluten Free:
Yes
Serving Size:
6
Total Time:
1 Hour
Preparation Time:
Under 15 minutes
Preparation Method:
Bake , Stove-Top
Meal Occasion:
Dinner
Level of Difficulty:
Beginner
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Print Recipe
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8.5 x 11
4 x 6
3 x 5
8.5 x 11
w/ Image
4 x 6
w/ Image
3 x 5
w/ Image
Ingredients
Servings:
3
6
12
18
This recipe is recommended for 6 servings
1/2 pound ground beef
1 onion, finely chopped
1 (16-ounce) can Great Northern beans, drained and rinsed
1 (16-ounce) can pork and beans
1 (15-ounce) can Hormel® Chili With Beans
1/4 cup firmly packed brown sugar
1/4 cup ketchup
1/4 cup barbecue sauce
Directions
Heat oven to 325°F. Lightly grease 2-quart baking dish.
In large, deep skillet, cook beef and onion over medium-high heat, stirring frequently, 5 to 6 minutes or until beef is no longer pink; drain.
In baking dish, stir together beef mixture and remaining ingredients. Bake 30 to 35 minutes or until hot and flavors are blended.
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