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Chili-Cheese Appetizer Tray

Gluten Free:
No
Serving Size:
8+
Total Time:
Under 15 minutes
Preparation Time:
Under 15 minutes
Preparation Method:
Stove-Top
Meal Occasion:
Appetizers & Snacks
Level of Difficulty:
Beginner
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Ingredients

This recipe is recommended for 12 servings
  • 1 (15-ounce) can HORMEL® Chili No Beans
  • 4 cups tortilla chips
  • 1 1/2 cups shredded Cheddar cheese
  • 1 1/2 cups shredded lettuce
  • 3/4 cup avocado dip

Directions

  1. In saucepan, cook chili until hot.
  2. On large serving platter, arrange chips. Top with hot chili, cheese, lettuce and dip.