Hormel Foods Recipes > Recipes: Georgia Grilled Ham and Cheese Sandwich

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Georgia Grilled Ham & Cheese Sandwich

Georgia Grilled Ham and Cheese Sandwich

Create the most unique grilled cheese you've ever had ... complete with peach preserves.

Gluten Free:: No
Serving Size:: 6
Total Time:: Under 15 minutes
Preparation Time:: Under 15 minutes
Preparation Method:: Stove-Top
Meal Occasion:: Lunch
Level of Difficulty:: Beginner

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Rating: 4 (1 votes cast)

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Ingredients

Servings: This recipe is recommended for 6 servings

1/3 cup peach preserves
1/4 cup mayonnaise or salad dressing
1/3 cup crumbled pecans
12 slices white bread
2 (5-ounce) cans Hormel® Chunk Ham, drained and flaked
1 1/2 cups shredded Monterey Jack cheese

Directions

In small bowl, combine preserves, mayonnaise and pecans; mix well. Spread evenly on one side of each slice bread.
Divide ham evenly among 6 slices bread; sprinkle evenly with cheese. Cover with remaining slices bread. Brush outside of each sandwich with additional mayonnaise.
On hot griddle or large nonstick skillet, cook sandwiches over medium-low heat, turning once, just until cheese is melted and bread is lightly browned on both sides.