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Hormel Chili Pie with Corn Chips

Hormel Chili Pie with Corn Chips

Garnish with cheese, pickles, barbecue sauce or any number of toppings to enhance this dish.

Gluten Free:
Yes
Serving Size:
6
Total Time:
Under 15 minutes
Preparation Time:
Under 15 minutes
Preparation Method:
Microwave
Meal Occasion:
Dinner
Level of Difficulty:
Beginner
Rate this recipe: Rating: 3 (32 votes cast)
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Ingredients

This recipe is recommended for 6 servings
  • 2 (15-ounce) cans Hormel® Chili With Beans
  • 1 (10-ounce) package corn chips

Notes

  1. Add 1/2 cup chopped onion to the chili before heating, if desired.

Directions

  1. In microwave-safe bowl, place chili; cover loosely. Microwave on HIGH (100%), stirring once, 3 to 5 minutes or until hot.
  2. In 13x9-inch serving dish, pour warm chili over corn chips. Top with favorite toppings as desired.

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