Hormel Foods Recipes

Skip Navigation Links

Recipes

Mile-High Omelet

Mile-High Omelet

Start the day off with a fantastic breakfast.

Gluten Free:
Yes
Serving Size:
4
Total Time:
Under 15 minutes
Preparation Time:
Under 15 minutes
Preparation Method:
Stove-Top
Meal Occasion:
Breakfast
Level of Difficulty:
Beginner
Rate this recipe: Rating: 5 (1 votes cast)
  •  

Ingredients

This recipe is recommended for 4 servings
  • 6 large eggs
  • 1 cup HORMEL® CURE 81® Diced Ham
  • 1/2 cup diced bell pepper
  • 1/2 cup diced onion
  • 1/2 cup shredded Cheddar cheese
  • Vegetable oil

Directions

  1. In large bowl, whisk eggs until frothy. Stir in ham, bell pepper and onion.
  2. Coat medium skillet with oil; heat over medium heat. Pour in egg mixture. Stir once; cover. Reduce heat to low; cook until eggs are set and puffed.
  3. Remove skillet from heat; sprinkle omelet with cheese. Cover until cheese is melted. Cut into 4 wedges.