Hormel Foods Recipes > Recipes: Spanish Ham Frittata

Recipes

Spanish Ham Frittata

Spanish Ham Frittata

Experiment with an omelet alternative at your next brunch.

Gluten Free:: Yes
Serving Size:: 6
Total Time:: Under 30 Minutes
Preparation Time:: Under 15 minutes
Preparation Method:: Stove-Top
Meal Occasion:: Breakfast , Lunch
Level of Difficulty:: Beginner

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Rating: 4 (4 votes cast)

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Ingredients

Servings: This recipe is recommended for 6 servings

1/4 cup butter
2 cups Cure 81® Boneless Ham, diced
3 cups frozen diced potatoes with bell peppers and onions, partially thawed
10 large eggs
Salt and pepper, to taste

Directions

In large nonstick skillet, melt butter over medium heat. Add ham and potatoes. Cook, turning frequently, until golden brown.
In bowl, whisk together eggs, salt and black pepper; pour over ham and potatoes. Reduce heat to low. Cover; cook until eggs are set.