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Tamale Chili Bake

Tamale Chili Bake

Save time and prepare this tasty dish in the microwave.

Gluten Free:
Yes
Serving Size:
4
Total Time:
1 Hour
Preparation Time:
Under 15 minutes
Preparation Method:
Bake
Meal Occasion:
Dinner
Level of Difficulty:
Beginner
Rate this recipe: Rating: 2 (60 votes cast)

Ingredients

This recipe is recommended for 4 servings
  • 1 (15-ounce) can Hormel® Chili No Beans
  • 1 (15-ounce) can Hormel® Tamales Beef
  • 3 tablespoons chopped onion
  • 1/2 cup shredded Cheddar cheese

Notes

  1. To prepare in microwave, place chili in 1 1/2-quart casserole. Top with tamales; sprinkle with onion. Microwave on HIGH (100%) 4 minutes. Sprinkle with cheese; microwave 3 minutes longer. Cover; let stand 2 to 3 minutes before serving.

Directions

  1. Heat oven to 350ºF.
  2. In 11x7-inch baking dish, spread chili evenly.
  3. Remove papers from tamales; place tamales on top of chili. Sprinkle with onion and cheese. Bake 25 to 30 minutes or until heated thoroughly.

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