Hormel Foods Recipes
Home
|
Contact Us
|
Visit Hormelfoods.com
|
About Hormel Foods
|
Coupons
|
Newsletter
Start Your Search
Recipes
Site
Recipes
Videos & Tips
Thought Starters
Smart Shopping
Holidays & Parties
New Ideas
Quick Recipes
Mexican Meals
Gluten-Free Meals
Lighter Fare
Our Favorite Recipes
Home
>
Recipes
>
Warm and Cheesy Bacon Dip
Recipes
Warm and Cheesy Bacon Dip
Impress your guests with this hot and tasty appetizer.
Gluten Free:
Yes
Serving Size:
8+
Total Time:
1 Hour
Preparation Time:
Under 15 minutes
Preparation Method:
Bake
Meal Occasion:
Appetizers & Snacks
Level of Difficulty:
Beginner
Rate this recipe:
1
2
3
4
5
Rating: 3 (136 votes cast)
Please wait...
x
8.5 x 11
4 x 6
3 x 5
8.5 x 11
w/ Image
4 x 6
w/ Image
3 x 5
w/ Image
Ingredients
Servings:
11
22
44
66
This recipe is recommended for 22 servings
1 (16-ounce) package sour cream
1 (3-ounce) jar HORMEL® Real Bacon Bits
2 cups shredded Cheddar cheese
1 (8-ounce) package cream cheese, softened
1 cup chopped green onions
Notes
Makes approximately 5 1/2 cups.
Just for fun, place 2 1/2 to 3 cups dip in a hollowed, round sourdough loaf. Wrap bread in foil and bake 30 minutes at 400°F.
Directions
Heat oven to 400°F.
In bowl, combine all ingredients; mix well. Transfer to 2-quart baking dish; cover.
Bake dip 25 to 30 minutes or until hot and bubbly. Serve with assorted fresh vegetables, crackers and/or chips.
Copyright © 2021 Hormel Foods Corporation
|
Sitemap
|
Terms of Use
|
Privacy Policy
|
California Privacy Policy
|
California Collection Notice
|
DO NOT SELL MY INFO
|
FAQs