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Zesty Bacon-Cheese Dip

Zesty Bacon Cheese Dip

Find instructions for both a cold and hot dip in this versatile and fantastic recipe.

Gluten Free:
Yes
Serving Size:
8+
Total Time:
1 Hour
Preparation Time:
Under 15 minutes
Preparation Method:
No Cook
Meal Occasion:
Appetizers & Snacks
Level of Difficulty:
Beginner
Rate this recipe: Rating: 3 (20 votes cast)
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Ingredients

This recipe is recommended for 22 servings
  • 2 cups sour cream
  • 1 (8-ounce) package cream cheese, softened
  • 2 cups shredded Cheddar cheese
  • 1 jar HORMEL® Real Bacon Bits
  • 1 cup chopped green onions
  • 1 (1-ounce) package ranch dip mix

Notes

  1. Makes approximately 5 1/2 cups.

Directions

  1. In bowl, stir together sour cream and cream cheese. Fold in shredded cheese, bacon bits, onions and dip mix.
  2. With spatula, form dip into ball. Place on serving plate. Cover with plastic wrap; refrigerate until serving time.