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Barbecue Chicken Tortilla Pizza

Barbeque Chicken Tortilla Pizzas

Load up on Lloyd's® barbeque for a delicious pizza that you'll love.

Gluten Free:
No
Serving Size:
4
Total Time:
Under 30 Minutes
Preparation Time:
Under 15 minutes
Preparation Method:
Bake
Meal Occasion:
Lunch
Level of Difficulty:
Beginner
Rate this recipe: Rating: 3 (7 votes cast)

Ingredients

This recipe is recommended for 4 servings
  • 2 CHI-CHI'S® 6 inch Fajita Tortilla
  • 1 1/2 cups Lloyd's® Shredded Chicken in Honey Hickory BBQ Sauce
  • 2/3 cup chopped red bell pepper
  • 2 cups shredded Mexican four-cheese blend

Directions

  1. Heat oven to 350°F.
  2. Place tortillas on baking sheet. Top each tortilla with chicken, bell pepper and cheese.
  3. Bake pizzas 15 minutes or until cheese is bubbly. Cut each tortilla into 4 wedges. Serve with salsa.

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