Hormel Foods Recipes > Recipes: Valley Fresh Warm Bacon and Chicken Salad Sandwiches

Recipes

Valley Fresh Warm Bacon and Chicken Salad Sandwiches

Valley Fresh Warm Bacon and Chicken Salad Sandwiches

Gluten Free:: No
Serving Size:: 4
Total Time:: Under 15 minutes
Preparation Time:: Under 15 minutes
Preparation Method:: Stove-Top
Meal Occasion:: Lunch
Level of Difficulty:: Beginner

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Ingredients

Servings: This recipe is recommended for 4 servings

1 (10-ounce) can Valley Fresh® White Chicken 3 oz., drained and shredded
1/2 cup reduced-fat mayonnaise or salad dressing
1/3 cup diced celery
1/4 cup minced onion
1/2 teaspoon lemon juice
1/2 teaspoon Worcestershire sauce
1/8 teaspoon pepper
4 leaves lettuce
4 slices whole wheat bread, toasted
1/2 cup Hormel® Real Bacon Bits
1/4 cup shredded carrot

Directions

In small saucepan, combine chicken, mayonnaise, celery, onion, lemon juice, Worcestershire sauce and pepper. Cook until heated thoroughly.
Place 1 leaf lettuce on each slice toast. Spread chicken mixture over lettuce. Top with bacon bits and carrot.