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rolled applewood bacon club

Rolled Applewood Bacon Club

Enjoy a great appetizer or a tasty twist on your lunch sandwich.

Gluten Free:
No
Serving Size:
8+
Total Time:
Under 30 Minutes
Preparation Time:
Under 30 Minutes
Preparation Method:
Stove-Top
Meal Occasion:
Appetizers & Snacks
Level of Difficulty:
Beginner
Rate this recipe: Rating: 4 (8 votes cast)

Ingredients

This recipe is recommended for 48 servings
  • 1 (12-ounce) package Hormel® Black Label® Applewood smoked bacon
  • 1 cup mayonnaise
  • 1 1/2 teaspoons roasted garlic
  • 1 teaspoon lemon juice
  • 6 CHI-CHI'S® 9 inch Burrito Tortilla
  • 12 leaves Bibb lettuce
  • 12 slices tomato
  • 12 (1-ounce) slices baby Swiss cheese
  • 1 (8-ounce) package Hormel® Natural Choice® Smoked Deli Turkey
  • 1 (8-ounce) package Hormel® Natural Choice® Smoked Deli Ham

Directions

  1. Cook bacon according to package directions; drain on paper towels.
  2. In bowl, combine mayonnaise, roasted garlic and lemon juice; mix well. Spread mayonnaise mixture over each tortilla, leaving 1/2-inch border.
  3. Top each tortilla evenly with lettuce, tomato, cheese, turkey, ham and bacon. Roll up tortillas tightly; wrap with plastic wrap, enclosing ends. Refrigerate until serving time.
  4. Cut each roll crosswise into 8 slices to serve. Thread rolled club on skewer with stuffed green olive, if desired.