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Triple Macaroni and Cheese
Recipes
Triple Macaroni and Cheese
Warm up some delicious mac and cheese that you'll crave again soon.
Gluten Free:
No
Serving Size:
4
Total Time:
Under 15 minutes
Preparation Time:
Under 15 minutes
Preparation Method:
Stove-Top
Meal Occasion:
Lunch , Dinner
Level of Difficulty:
Beginner
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Rating: 4 (12 votes cast)
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Print Recipe
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8.5 x 11
4 x 6
3 x 5
8.5 x 11
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4 x 6
w/ Image
3 x 5
w/ Image
Ingredients
Servings:
2
4
8
12
This recipe is recommended for 4 servings
1 package Hormel™ Country Crock® Elbow Macaroni and Cheese
1/2 cup shredded Swiss cheese
1/4 cup crumbled blue cheese
6 slices Hormel® Black Label® Fully Cooked Bacon, crumbled
1 medium tomato, diced
Notes
COUNTRY CROCK is a registered trademark of the Unilever Group and used with permission. All rights reserved. © Unilever Group. All rights reserved.
Directions
Prepare macaroni and cheese according to package directions. Stir in cheeses until well blended. Stir in bacon and tomato.
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