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Kickin Buffalo Chicken Dip

Kickin' Buffalo Chicken Dip

Bring the heat with a great-tasting appetizer your guests won't forget.

Gluten Free:
Yes
Serving Size:
8
Total Time:
Under 30 Minutes
Preparation Time:
Under 15 minutes
Preparation Method:
Bake
Meal Occasion:
Appetizers & Snacks
Level of Difficulty:
Beginner
Rate this recipe: Rating: 2 (85 votes cast)
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Ingredients

This recipe is recommended for 8 servings
  • 1 (8-ounce) package cream cheese, softened
  • 1/2 cup ranch salad dressing
  • 1/2 cup hot buffalo wing sauce
  • 1/2 cup shredded mozzarella cheese or crumbled blue cheese
  • 2 cans HORMEL® Chunk Breast of Chicken, drained
  • Crackers and/or fresh vegetables for dipping

Directions

  1. Heat oven to 350°F.
  2. In large bowl, combine cream cheese, dressing, wing sauce and cheese. Gently stir in chicken. Transfer to 1-quart baking dish.
  3. Bake dip 20 minutes or until heated thoroughly; stir. Serve with crackers and/or vegetables for dipping.