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South-of-the-Border Black Beans
Recipes
South-of-the-Border Black Beans
Gluten Free:
Yes
Serving Size:
4
Total Time:
Under 15 minutes
Preparation Time:
Under 15 minutes
Preparation Method:
Stove-Top
Meal Occasion:
Dinner
Level of Difficulty:
Beginner
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Rating: 5 (1 votes cast)
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Print Recipe
x
8.5 x 11
4 x 6
3 x 5
8.5 x 11
w/ Image
4 x 6
w/ Image
3 x 5
w/ Image
Ingredients
Servings:
2
4
8
12
This recipe is recommended for 4 servings
2 (15-ounce) cans black beans, drained and rinsed
1 cup CHI-CHI'S® 16 oz Thick & Chunky Salsa Medium
1/4 cup sliced green onions
1 tablespoon CHI-CHI'S® Green Jalapenos Whole
3 cloves garlic, minced
1/2 teaspoon ground cumin
1/2 cup crumbled feta cheese, if desired
Directions
In large saucepan, combine all ingredients except cheese. Cook over medium heat, stirring, 5 to 10 minutes or until heated thoroughly. Serve sprinkled with cheese.
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