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spicy chili dip

Spicy Chili Dip

Gluten Free:
No
Serving Size:
8+
Total Time:
Under 15 minutes
Preparation Time:
Under 15 minutes
Preparation Method:
Stove-Top
Meal Occasion:
Appetizers & Snacks
Level of Difficulty:
Beginner
Rate this recipe: Rating: 3 (12 votes cast)
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Ingredients

This recipe is recommended for 16 servings
  • 1 (16-ounce) package pasteurized prepared cheese product
  • 1 (16-ounce) jar CHI-CHI'S® Original Recipe Salsa Medium
  • 1 (15-ounce) can HORMEL® Chili No Beans
  • 1 (12-ounce) package LITTLE SIZZLERS® Sausage Links, cooked and crumbled
  • 1 (8-ounce) package cream cheese, softened
  • Tortilla chips

Notes

  1. We loved partnering with Leigh Anne Tuohy to create these perfect game-day recipes!

Directions

  1. In saucepan, combine cheese product and salsa. Cook over low heat, stirring, until cheese is melted. Add chili, sausage and cream cheese. Cook until heated thoroughly. Serve in slow cooker with chips.